Here's how we spent the last week:
- Monday - Cooked 15 turkey breasts & went to the market to buy a pumpkin. Practiced music with the Diego Martin Mennonite worship team in the evening.
- Tuesday - Processed the pumpkin and finished making 13 pie crusts.
- Wednesday - Decided we needed another pumpkin, so returned to the market to buy one, along with over 70 cucumbers and chives and celery for the stuffing. Baked 8 pans of stuffing.
- Thursday - Processed the second pumpkin. Cooked stewed soya chunks as a vegetarian option for our vegetarian (Hindu) guests. Spent the evening again practicing with the DMMC worship team.
- Friday - Decided we would be worn out, and needed a vacation after it was all over. Made plans to go to Tobago next week. We also looked at warmers we could borrow to keep the food warm.
- Saturday - Called the AC repair man to fix our air conditioner that had quit working the night before. Mixed pumpkin pies, and realized the recipe filled two pies instead of one. We wouldn't have needed the second 17-lb pumpkin. Baked 13 pies. Peeled and sliced about 75 cucumbers for cucumber salad. Peeled 50 pounds of potatoes. AC was repaired.
~Roxy, Olivia, Barb & Richard
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